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Graduation Recipes

Delicious Graduation Recipes: Adorable Chocolate Caps Treats

Celebrate achievements with these memorable Graduation Recipes featuring delightful Chocolate Graduation Caps Treats.
Prep Time 10 minutes
Chill Time 1 hour
Total Time 1 hour 10 minutes
Course Dessert
Servings 16 pieces
Calories 150 kcal

Equipment

  • - Baking sheet
  • - Wax paper
  • Piping bag

Ingredients
  

For the Caps

  • 16 Mini Reese's Peanut Butter Cups unwrapped
  • 16 Ghirardelli Chocolate Squares unwrapped

For the Decoration

  • 16 pieces Mini M&M's for tassels
  • 0.5 cup Vanilla Frosting
  • Food Coloring a few drops

Instructions
 

How to Make Chocolate Graduation Caps Treats

  • Prepare the Baking Sheet: Line a baking sheet with wax paper to prevent sticking.
  • Arrange the Peanut Butter Cups: Place each mini Reese's peanut butter cup top side down on the prepared baking sheet.
  • Color the Frosting: Add a few drops of food coloring to the vanilla frosting and mix.
  • Pipe the Frosting: Pipe a dab of frosting in the center of each peanut butter cup.
  • Add the Chocolate Squares: Place a Ghirardelli chocolate square on top of each peanut butter cup, pressing down slightly.
  • Create the Tassels: Pipe a tassel shape on top of each chocolate square using your colored frosting.
  • Finish with M&M's: Place a mini M&M on top of each piped tassel.
  • Chill to Set: Allow your decorated caps to set in the fridge for about 1 hour before serving.

Notes

Ensure ingredients are fresh and experiment with colors to match your theme.
Keyword Celebration Sweets, chocolate, Chocolate Caps, dessert, Graduation Recipes, Graduation Treats