Easy Kid-Friendly Potato Soup that Everyone Will Love
This Easy Kid Friendly Potato Soup is a creamy, comforting dish that pleases both kids and adults with its savory flavors.
Equipment
- - Large pot
- immersion blender
- separate pan
Ingredients
For the Soup Base
- 6 slices Bacon Can substitute with turkey bacon
- 2 stalks Celery Diced
- 1 medium Onion Diced
- 2 cloves Garlic Minced
- 4 cups Potatoes Cubed, use Russet, Yukon Gold, or Red
For the Broth
- 4 cups Chicken stock Can substitute with vegetable stock
- 1 teaspoon Salt Adjust to taste
- 1 teaspoon Pepper Adjust to taste
For Creaminess
- 2 tablespoons Butter Can substitute with olive oil
- 2 tablespoons Flour Use gluten-free flour for a gluten-free version
- 1 cup Cream Can substitute with half-and-half
For Flavor Enhancements
- 1 teaspoon Tarragon Optional
- 2 tablespoons Cilantro Can substitute with parsley
- 1/4 teaspoon Nutmeg Use sparingly
Instructions
How to Make Easy Kid-Friendly Potato Soup
- Cut the bacon into small pieces and sauté in a large pot over medium heat until crispy, about 8-10 minutes. Remove the bacon and leave the rendered fat in the pot for added flavor.
- Add the diced celery and onion to the bacon fat in the pot. Cook until softened, around 5 minutes. Stir in the minced garlic, cooking until fragrant, about 1-2 minutes more.
- Gently stir in the cubed potatoes and return the crispy bacon back to the pot, mixing everything well together.
- Pour in enough chicken stock to cover the potatoes completely. Bring the mixture to a boil, then reduce the heat and let it simmer until the potatoes are tender, about 15-20 minutes.
- In a separate pan, melt the butter over medium heat. Whisk in the flour to create a roux, cooking for 1-2 minutes. Gradually add the cream while whisking, then season with tarragon, cilantro, and nutmeg. Continue cooking until thickened, around 4-5 minutes.
- Slowly introduce the cream mixture into the potato pot. Using an immersion blender, blend the soup partially to create a creamy texture with some delicious potato chunks still visible.
- Taste the soup and adjust the seasoning with salt and pepper. Serve hot, garnished as you prefer.
Notes
For a delightful finishing touch, add a sprinkle of fresh herbs or a dollop of cream once reheated and ready to serve, enhancing your Easy Kid-Friendly Potato Soup experience!