Savor the Flavor: Easy Garlic Scapes Recipe for Grilling Fun
Discover this easy garlic scapes recipe that delivers a unique flavor profile, perfect for grilling and serving as a delicious side dish.
Equipment
- BBQ grill
- grill basket
- - Mixing bowl
Ingredients
For the Scapes
- 1.5 pounds Garlic scapes these tender stalks pack a unique garlicky punch and are perfect for grilling.
- 2 tablespoons Olive oil essential for tossing the scapes and adding richness.
For the Seasoning
- 1 teaspoon Smoked sea salt this adds a delightful smoky depth.
- 0.25 teaspoon Black truffle salt optional, a luxurious touch.
Instructions
How to Make Grilled Garlic Scapes
- Wash the garlic scapes and pat them dry to remove excess moisture. Carefully trim off the dry ends and thick stalk ends for optimum tenderness. Place them in a mixing bowl.
- Massage the scapes with olive oil, ensuring they are well-coated. Sprinkle them with smoked sea salt for a delicious smoky flavor.
- Preheat your BBQ grill to medium heat. While it's warming up, oil a grill basket to prevent sticking.
- Grill the garlic scapes for about 10 minutes, turning them several times until they are slightly browned and tender.
- Remove the scapes from the grill and add a sprinkle of black truffle salt to finish.
Notes
Optional: Serve with a squeeze of fresh lemon for an extra zesty flavor!