Holiday punch recipe is a must-have for any festive gathering. Whether you’re hosting a Christmas brunch, New Year’s Eve celebration, or a cozy holiday dinner, this bubbly, colorful punch brings instant cheer to the table. With just a handful of ingredients and less than 5 minutes to prepare, it’s a stress-free way to wow your guests. This family-friendly version is non-alcoholic, making it perfect for all ages, but we’ve included easy options to give it an adult twist if desired.
Table of Contents
Why You’ll Love This Recipe

- 🥂 Super simple – 4 ingredients and no cooking required
- 🎄 Festive presentation – bright red hue, fizzy bubbles, and fruit garnishes
- 👨👩👧👦 Great for kids and adults – with or without alcohol
- 🧊 Easy to prep ahead – chill ingredients and mix just before serving
- 💰 Budget-friendly – feeds a crowd without breaking the bank
Ingredients
- 1 (64 oz) bottle cranberry juice cocktail, chilled
- 1 (2-liter) bottle lemon-lime soda (like Sprite), chilled
- 1 (46 oz) can pineapple juice, chilled
- 1 orange, sliced (for garnish)
- ½ cup fresh cranberries (optional garnish)
- Ice cubes or large ice ring
Instructions
- Chill everything: For best results, refrigerate all liquids at least 4 hours ahead of time.
- Combine juices: In a large punch bowl or drink dispenser, mix cranberry juice and pineapple juice.
- Add soda: Pour in lemon-lime soda just before serving to preserve fizz.
- Garnish: Add orange slices, cranberries, and plenty of ice.
- Serve immediately and enjoy!
🥂 Optional: For an adult version, add 1 cup of vodka, prosecco, or champagne.
Recipe Details

- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Total Time: 5 minutes
- Servings: 12–16
- Estimated Cost: $8–$10
Nutrition Facts (Per 8 oz Serving)
- Calories: 120
- Carbohydrates: 29g
- Sugar: 26g
- Sodium: 20mg
Values vary based on specific brands used.
Tips & Variations
- 🧊 Make an ice ring: Freeze some punch in a bundt pan with sliced fruit and cranberries for a beautiful ice ring.
- 🍍 Swap flavors: Use orange juice instead of pineapple for a citrus twist.
- 🍾 Spiked version: Add vodka or champagne for adults-only gatherings.
- 🍓 Use different fruit garnishes: Raspberries, pomegranate seeds, or lime slices work beautifully.

Holiday Punch Recipe
Equipment
- – Large punch bowl or drink dispenser
- – Stirring spoon
- – Measuring cup
- – Ice mold or bundt pan (optional)
Ingredients
- – 64 oz cranberry juice cocktail chilled
- – 46 oz pineapple juice chilled
- – 2-liter lemon-lime soda chilled
- – 1 orange sliced
- – ½ cup fresh cranberries
- – Ice cubes or frozen ice ring
Instructions
- Chill juices and soda ahead of time.
- In a punch bowl, mix cranberry and pineapple juice.
- Add lemon-lime soda just before serving.
- Garnish with orange slices, cranberries, and ice.
Notes
– Swap juices to customize flavor
– For adults, add 1 cup vodka or prosecco
– Freeze fruit in ice ring for fun presentation
FAQs
Can I make holiday punch ahead of time?
Yes! Mix juices and chill. Add soda just before serving.
Can I use diet soda?
Absolutely, for a lower sugar option.
What if I don’t have a punch bowl?
Use a large pitcher, drink dispenser, or even a slow cooker on “warm.”
How long does punch last?
Best enjoyed fresh. Refrigerate leftovers and drink within 1–2 days (it may go flat).
Is this safe for kids?
Yes — the base recipe is completely alcohol-free and kid-approved.
Conclusion
This holiday punch recipe is your secret weapon for effortless entertaining. It’s colorful, fizzy, refreshing, and delightfully simple to prepare. Whether you’re clinking glasses with loved ones or hosting a house full of guests, this punch sets the tone for holiday joy. Serve it with a smile—and maybe a side of cookies!

























