Holiday Punch Recipe
A quick, refreshing holiday punch made with cranberry, pineapple, and soda. Great for kids or adults—add vodka or bubbly for grown-up flair!
Equipment
- - Large punch bowl or drink dispenser
- - Stirring spoon
- - Measuring cup
- - Ice mold or bundt pan (optional)
Ingredients
- - 64 oz cranberry juice cocktail chilled
- - 46 oz pineapple juice chilled
- - 2-liter lemon-lime soda chilled
- - 1 orange sliced
- - ½ cup fresh cranberries
- - Ice cubes or frozen ice ring
Instructions
- Chill juices and soda ahead of time.
- In a punch bowl, mix cranberry and pineapple juice.
- Add lemon-lime soda just before serving.
- Garnish with orange slices, cranberries, and ice.
Notes
- Chill ingredients for best fizz
- Swap juices to customize flavor
- For adults, add 1 cup vodka or prosecco
- Freeze fruit in ice ring for fun presentation
- Swap juices to customize flavor
- For adults, add 1 cup vodka or prosecco
- Freeze fruit in ice ring for fun presentation