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Easy Buffalo Chicken Dip Recipe

Buffalo Chicken Dip

A creamy, cheesy dip with a spicy buffalo kick — the perfect appetizer for parties and game day.
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Prep Time 5 minutes
Cook Time 20 minutes
Total Time 25 minutes
Course Appetizer
Cuisine American
Servings 8
Calories 290 kcal

Equipment

  • - Mixing bowl
  • - Baking dish or skillet
  • - Spoon or spatula

Ingredients
  

  • - 2 cups shredded cooked chicken
  • - 8 oz cream cheese softened
  • - ½ cup ranch dressing
  • - ½ cup buffalo wing sauce
  • - 1 cup shredded cheddar
  • - ½ cup shredded mozzarella
  • - 1 tsp garlic powder
  • - ¼ tsp black pepper
  • - Optional: green onions blue cheese

Instructions
 

  • Preheat oven to 375°F.
  • In a bowl, mix cream cheese, ranch, and buffalo sauce.
  • Fold in chicken, cheddar, mozzarella, garlic powder, and pepper.
  • Spread in a baking dish and bake 20 mins until bubbly.
  • Garnish and serve warm.
  • **Slow Cooker Option**: Mix all ingredients in slow cooker and cook on LOW 2–3 hours.

Notes

- Substitute blue cheese for ranch if preferred
- Freeze before baking for up to 1 month
- Reheat leftovers in microwave or oven
Keyword Easy Buffalo Chicken Dip Recipe