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Candy Cane Christmas Punch

Candy Cane Christmas Punch

A quick and festive peppermint punch for Christmas. Perfect for kids or spiked for adults!
Prep Time 10 minutes
Total Time 10 minutes
Course Drinks
Cuisine American
Servings 8
Calories 180 kcal

Equipment

  • - Large punch bowl
  • Ladle
  • - Measuring cups
  • - Ice cream scoop

Ingredients
  

  • - 6 cups lemon-lime soda or ginger ale
  • - 2 cups peppermint ice cream or vanilla + crushed candy canes
  • - 1 cup cranberry juice
  • - ½ cup crushed candy canes
  • - Fresh cranberries and mint leaves optional
  • - Optional: ½ cup peppermint schnapps or vodka

Instructions
 

  • Chill soda, juice, and schnapps if using.
  • Combine soda and cranberry juice in a large punch bowl.
  • Stir in ice cream until creamy.
  • Top with crushed candy canes.
  • Garnish with cranberries, mint leaves, or whole candy canes.
  • Serve immediately.

Notes

- For a white version, skip cranberry juice.
- Use vanilla ice cream with peppermint extract if needed.
Keyword Candy Cane Christmas Punch